Cashew nut, fig, pomegranate bread pudding
Today is a mad rush for me as I’m prepping for a private cooking job, 29 people for 7 days out in Stillbaai, starting tomorrow. Man, I have a lot of shopping to do! I...
Read MoreToday is a mad rush for me as I’m prepping for a private cooking job, 29 people for 7 days out in Stillbaai, starting tomorrow. Man, I have a lot of shopping to do! I...
Read MoreI have grown up with my Mom’s scones (which she learned from her granny) and it has spoiled most other scones for me. Her scones are light and fluffy on the inside,...
Read MoreI am a big fan of hot apple crumble with vanilla ice cream. It has that tart, creamy, crunchy thing going on and I love the contrast between the hot pie and the cold...
Read MoreI’m neither a cake fan nor a sweets fiend but today all I can think of is the chocolate cake I trained yesterday. I am blaming my hormones for this mess, as no other...
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